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Ages: 16+, Class Fee: $100
Dates/Times: Saturdays, 10AM - 1PM
August 15th
August 29th
September 26th
October 10th
October 24th
November 21st
December 5th
Instructors: Meranda Hudson, Sucre dolot Bakery and Morgan Olinger, Sunflour Sourdough Co.
Have you always wanted to learn how to make your own sourdough bread but weren’t sure where to start? This beginner friendly, hands-on class is designed to teach you the fundamentals of sourdough in a fun and welcoming environment! Come ready to learn, get your hands a little floury, and fall in love with the art of sourdough baking!
Each student will take home:
-Their very own active sourdough starter.
- A loaf of dough ready to finish and bake at home.
- A freshly baked sourdough loaf made during class.
- A detailed take-home guide and agenda to help answer questions after class.
- Access to our exclusive private Facebook group where you’ll receive ongoing support, ask questions, share your bakes, and connect with fellow sourdough bakers.
Online price includes a 5% non-refundable card service charge. We also accept cash and checks. Cash and check payments do not include an additional service charge.
Please make checks out to The City of Ocean Springs and return to The Mary C during business hours: Tuesday-Saturday 10:00 am -4:00 pm
Students have until five business days before the start date of the course to request a refund. Any refund requests made after that period will not be honored. This allows the instructor to be fully prepared for your course. In the event that a course is cancelled due to a change from the instructor, the course not meeting its' participant minimum, or force majeure the student will be refunded in full minus credit card fees.
Ages: 16+, Class Fee: $100
Dates/Times: Saturdays, 10AM - 1PM
August 15th
August 29th
September 26th
October 10th
October 24th
November 21st
December 5th
Instructors: Meranda Hudson, Sucre dolot Bakery and Morgan Olinger, Sunflour Sourdough Co.
Have you always wanted to learn how to make your own sourdough bread but weren’t sure where to start? This beginner friendly, hands-on class is designed to teach you the fundamentals of sourdough in a fun and welcoming environment! Come ready to learn, get your hands a little floury, and fall in love with the art of sourdough baking!
Each student will take home:
-Their very own active sourdough starter.
- A loaf of dough ready to finish and bake at home.
- A freshly baked sourdough loaf made during class.
- A detailed take-home guide and agenda to help answer questions after class.
- Access to our exclusive private Facebook group where you’ll receive ongoing support, ask questions, share your bakes, and connect with fellow sourdough bakers.
Online price includes a 5% non-refundable card service charge. We also accept cash and checks. Cash and check payments do not include an additional service charge.
Please make checks out to The City of Ocean Springs and return to The Mary C during business hours: Tuesday-Saturday 10:00 am -4:00 pm
Students have until five business days before the start date of the course to request a refund. Any refund requests made after that period will not be honored. This allows the instructor to be fully prepared for your course. In the event that a course is cancelled due to a change from the instructor, the course not meeting its' participant minimum, or force majeure the student will be refunded in full minus credit card fees.
